Detail information of 20CX-119


General Information
ID 20CX-119
Breeding classification 育种材料
Fruit peel classification 厚皮甜瓜
Remarks
Years
Region
Phenotype
Volume 529.477
Area 340.497
Stalk length 1.937333
Size of fruit navel 1.423333
Reticulate pattern 0
Spot 0
Ribbed strip 0
Yellow 0
Hardness 1 21.88
Hardness 2 18.56
Cohesiveness 0.28
Springiness 1.44
Gumminess 6.08
Chewiness 8.73
Length 12.5
Width 11.2
Fruit shape indicator 1.116071
Fruit weight (g) 1250
Fruit pulp thickness (cm) 30
Soluble solid content in fruit flesh (%) 14.5
Fruit navel closed 0; open 1 0
Umbilical size (mm) 10
Cross section symmetry 0; Asymmetric 1 0
Peel color yellow 1 0
Flesh Orange 1 1
Crisp texture 1 1