Detail information of 20CX-103


General Information
ID 20CX-103
Breeding classification 育种材料
Fruit peel classification 厚皮甜瓜
Remarks
Years
Region
Phenotype
Fruit length (young fruit) 17.479675
Fruit width (young fruit) 10.298103
Fruit stalk (young fruit) 13.143631
Sexual type 1
Fruit surface fuzz 1
Fruit shape 1
Fruit pedicle contraction 1
Fruit surface ribbed strip 0
Stigma size 0
Volume 2018.986
Area 833.863
Stalk length 5.234
Size of fruit navel 0.784
Reticulate pattern 1
Spot 0
Ribbed strip 1
Yellow 0
Hardness 1 27.53
Hardness 2 23.53
Cohesiveness 0.32
Springiness 1.69
Gumminess 8.76
Chewiness 14.83
Length 17.3
Width 14.4
Fruit shape indicator 1.201389
Fruit weight (g) 1586
Fruit pulp thickness (cm) 30
Soluble solid content in fruit flesh (%) 16.6
Fruit navel closed 0; open 1 0
Umbilical size (mm) 10
Cross section symmetry 0; Asymmetric 1 0
Peel color yellow 1 1
Flesh Orange 1 1
Crisp texture 1 1